Spinach Roll-Ups - cooking recipe

Ingredients
    1 c. mayonnaise
    real bacon bits
    1 c. sour cream
    1 pkg. large flour tortillas
    1 pkg. Hidden Valley Ranch dressing
    1 (10 oz.) pkg. frozen spinach, drained
Preparation
    Mix everything together except tortillas.
    Spread small portion of ingredients onto the uncooked tortillas.
    Don't spread to the end of the tortilla.
    Roll up; slice 1 1/2-inch pieces and refrigerate overnight.
    Pile high and watch them disappear.

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