Quick Hamburger Casserole - cooking recipe

Ingredients

1 lb. ground beef, browned and drained
1 pkg. macaroni and cheese
2 cans mushroom soup
1 c. crushed potato chips or French fried Durkee onions

Preparation

Prepare macaroni and cheese according to directions.
Add hamburger.
Stir in both cans of mushroom soup and mix well.
Pour into greased casserole dish.
Top with chips or onions.
Bake at 350\u00b0, uncovered, for 20 minutes.
Serves 8.