Candied Sweet Potatoes - cooking recipe

Ingredients

1 1/2 lb. sweet potaotes or yams, drained
2 Tbsp. butter or margarine
1/8 tsp. ground cinnamon
1/2 c. sweet potato syrup (from can)
1 Tbsp. light brown sugar

Preparation

Preheat oven to 375\u00b0.
Combine syrup, butter, sugar and cinnamon in sauce kettle.
Simmer 10 minutes.
Place sweet potatoes in casserole dish.
Bake in hot oven, basting with syrup mixture frequently until potatoes are glazed and hot through. Serves 4.