Cucumber Dip - cooking recipe

Ingredients

1/2 c. (20 oz.) Healthy Choice fat-free cream cheese
1/4 c. lite fat-free Ricotta cheese
2 c. nonfat yogurt
2/3 c. chopped green onions, including tops
1/2 chopped cucumber
1 1/4 tsp. Worcestershire sauce
1/2 tsp. each chili powder and salt

Preparation

Mix together, chill and serve.
Serves 12.
Contains per serving: 0 grams fat and 38 calories.