German Chocolate Crinkle Cookies - cooking recipe

Ingredients
    1 pkg. German chocolate cake mix
    1/2 c. Hungry Jack instant potatoes
    1 tsp. cream of tartar
    1 tsp. cinnamon
    3/4 c. margarine, melted
    3 Tbsp. milk
    1 egg
    1/2 c. nuts, chopped
    1/2 c. sugar (to roll cookies in)
Preparation
    Combine ingredients all together.
    Blend well.
    Drop by rounded teaspoons into bowl of sugar.
    Gently toss.
    Place 2-inches apart on cookie sheet.
    Preheat oven to 350\u00b0 and bake 8 to 10 minutes.

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