Hamburger Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 box elbow macaroni
1 (16 oz.) can tomatoes
1 can cream mushroom soup
1 bell pepper, chopped
1 small onion, chopped
8 slices American cheese
salt, pepper, oregano, garlic powder as desired

Preparation

Cook hamburger and drain.
Saute onion and pepper, add hamburger, tomatoes and soup; mix well.
Cook macaroni; drain and add to hamburger mixture.
Put 1/2 of hamburger in casserole dish. Put 4 slices of cheese on top.
Add other half of hamburger mixture.
Put rest of cheese on top.
Put in 350\u00b0 preheated oven. Bake until cheese is melted.