Beth'S Favorite Pizza Casserole - cooking recipe

Ingredients

1 (4 oz.) pkg. pepperoni
1 small onion, chopped
1/3 c. butter, melted
6 oz. spaghetti, cooked
1 (14 oz.) can Pizza Quick sauce
1 lb. grated Mozzarella cheese
1 c. grated Swiss cheese
1 (4 oz.) can sliced mushrooms
1/2 tsp. oregano
1/2 tsp. basil

Preparation

Preheat oven to 350\u00b0.
Boil pepperoni for 5 minutes.
Drain. Set aside.
Saute onion in 2 tablespoons butter for 2 minutes.
Set aside.
Pour remaining butter into an 8-inch baking pan and toss with cooked spaghetti.