*Cranberry Bread - cooking recipe

Ingredients
    2 c. flour
    1/2 tsp. soda
    1 c. chopped nuts
    1/2 tsp. salt
    1 c. sugar
    1 egg
    3 Tbsp. shortening
    1/4 c. orange juice
    1 c. fresh cranberries, chopped
    1 1/2 tsp. baking powder
Preparation
    Add boiling water to shortening to make 3/4 cup.
    Pour into dry ingredients and mix well.
    Add egg and juice and mix again.
    Add cranberries and nuts and mix well.
    Bake for 1 hour in 325\u00b0 oven in a greased and floured 8 x 4 x 2-inch loaf pan.

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