Banana Bread - cooking recipe
Ingredients
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1/4 c. shortening
3/4 c. sugar
2 eggs
2 c. Jiffy baking mix
1 c. mashed ripe bananas (2 to 3 medium)
1/3 c. chopped nuts (optional)
Preparation
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Cream the shortening and sugar.
Combine remaining ingredients and mix until well blended.
Pour into greased 9 x 5-inch loaf pan.
Bake for 45 minutes in a 350\u00b0 oven.
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