Banana Bread - cooking recipe

Ingredients
    1/4 c. shortening
    3/4 c. sugar
    2 eggs
    2 c. Jiffy baking mix
    1 c. mashed ripe bananas (2 to 3 medium)
    1/3 c. chopped nuts (optional)
Preparation
    Cream the shortening and sugar.
    Combine remaining ingredients and mix until well blended.
    Pour into greased 9 x 5-inch loaf pan.
    Bake for 45 minutes in a 350\u00b0 oven.

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