Broccoli Salad - cooking recipe

Ingredients

3 crowns broccoli, cut in small pieces
1/2 to 3/4 c. raisins
1/2 c. pecans (or more)
1 c. shredded Mozzarella cheese
purple onion, chopped
1 c. Kraft Real Mayo
1 1/2 Tbsp. white vinegar
1/4 c. sugar (or more)

Preparation

In small bowl, mix mayonnaise, vinegar, and sugar; set aside. Combine broccoli, raisins, pecans, cheese, and a small amount of purple onion; add mayo mixture and mix well. Serve and enjoy!