Mary Ann'S Chicken - cooking recipe

Ingredients

1 pkg. onion soup mix
4 oz. Russian dressing
4 oz. apricot jam
4 chicken breast

Preparation

Make sauce with first 3 ingredients plus a little water.
Add chicken and marinate for 1 hour.
Bake 1 hour covered in 350\u00b0 oven. Serve over rice if you like.