Lemon Chess Pie - cooking recipe

Ingredients
    4 eggs
    1 3/4 c. sugar
    1 Tbsp. flour
    1 Tbsp. yellow corn meal
    1 tsp. vanilla
    1/4 c. lemon juice
    1/2 c. milk
    1 stick butter
    1/2 tsp. salt
Preparation
    Mix together and put in crust.
    Bake 40 to 45 minutes at 375\u00b0.

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