Lemon Chess Pie - cooking recipe
Ingredients
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4 eggs
1 3/4 c. sugar
1 Tbsp. flour
1 Tbsp. yellow corn meal
1 tsp. vanilla
1/4 c. lemon juice
1/2 c. milk
1 stick butter
1/2 tsp. salt
Preparation
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Mix together and put in crust.
Bake 40 to 45 minutes at 375\u00b0.
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