Apple Butter - cooking recipe

Ingredients

10 c. applesauce
10 c. sugar
1 (20 oz.) can crushed pineapple
3 boxes strawberry jello (I prefer wild)

Preparation

Mix applesauce and sugar; bring to a boil. Cook 10 minutes and add pineapple. Cook 10 minutes longer.
Remove from heat and add jello.
Working quickly, mix well and can.
Seal.
Use a heavy pan and watch closely to keep from scorching.