Smoked Oyster Dip - cooking recipe

Ingredients
    1 can smoked oysters
    1 large pkg. cream cheese
    1 (16 oz.) sour cream
    1 Tbsp. lemon juice
    1 Tbsp. Worcestershire sauce
    3 dashes hot sauce
    2 tsp. pepper
    2 to 3 tsp. salt
Preparation
    Mix all ingredients together with mixer until smooth.
    Best if made one day in advance.
    Serve with corn chips or potato chips.

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