Smoked Oyster Dip - cooking recipe
Ingredients
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1 can smoked oysters
1 large pkg. cream cheese
1 (16 oz.) sour cream
1 Tbsp. lemon juice
1 Tbsp. Worcestershire sauce
3 dashes hot sauce
2 tsp. pepper
2 to 3 tsp. salt
Preparation
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Mix all ingredients together with mixer until smooth.
Best if made one day in advance.
Serve with corn chips or potato chips.
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