Grape Nuts Bread - cooking recipe

Ingredients

1/2 c. Grape-Nuts
1 c. buttermilk or sour milk
1/2 c. brown sugar
2 c. flour, sifted
1 tsp. baking powder
1/2 tsp. soda
1 egg, beaten well
1/4 tsp. salt
1 tsp. melted butter

Preparation

Soak Grape-Nuts an hour in the cup of buttermilk.
Then add egg and sugar.
Combine flour, baking powder, soda and salt; stir into mixture along with the teaspoon of melted butter. Mix well. Pour into a greased loaf pan and bake in 350\u00b0 oven 45 to 50 minutes.