Joy'S Maryland Crab Dip - cooking recipe

Ingredients

12 oz. cream cheese, softened
2 Tbsp. Worcestershire sauce
1 Tbsp. lemon juice
2 Tbsp. mayonnaise
1 small onion, minced
dash of garlic salt
1/2 bottle chili sauce
1/2 lb. fresh crab meat

Preparation

Combine cream cheese, Worcestershire sauce, lemon juice, mayonnaise, onion and garlic salt in a bowl; mix well.
Spread in shallow serving dish.
Pour chili sauce over top.
Sprinkle crab meat over chili sauce.
Garnish with chopped parsley.