Tuna And Noodles - cooking recipe

Ingredients

1 lb. pkg. noodles
1 can cream of mushroom soup
salt and pepper to taste
1 (7 oz.) can tuna, drained (water packed)
buttered crumbs

Preparation

Cook noodles according to package directions until not quite done.
Drain; mix in soup, seasonings and tuna.
Top with crumbs or crumbled potato chips.
Place in casserole dish.
Bake at 350\u00b0 until bubbly and crumbs lightly browned.