Noodle Pudding - cooking recipe

Ingredients

1 lb. noodles (wide)
1/2 pt. sour cream
1 lb. cottage cheese
4 eggs
1 tsp. salt
1/4 c. margarine or butter
1 1/2 c. sugar
1/2 c. raisins
1/4 tsp. cinnamon
1/2 c. nuts

Preparation

Boil noodles; add margarine.
Combine balance of ingredients and add to noodles.
Pour into well-greased (glass) baking dish. Bake at 350\u00b0 for 1 hour.