Vidalia Onion Pie - cooking recipe

Ingredients

1 c. Ritz crackers
2 Tbsp. margarine
2 large eggs
3/4 tsp. salt
1/4 c. grated sharp cheese
1/2 stick margarine, melted
2 c. Vidalia onions
3/4 c. milk
dash of pepper
paprika
parsley

Preparation

Preheat oven to 350\u00b0. Mix crumbs with melted margarine.
Press into 8-inch pie pan.
Saute thinly sliced onions in 2 tablespoons of margarine until clear, but not brown.
Spoon into crust.