Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. white sugar
1/2 c. light Karo syrup
1 c. peanuts or almonds
1 tsp. vanilla
1 tsp. butter
1 tsp. soda

Preparation

Put sugar and syrup in 2-quart measuring cup.
Cook 4 minutes on High.
Add vanilla and butter.
Cook 1 1/2 minutes.
Stir in soda.
Pour on a buttered cookie sheet.
Spread thin or leave fairly thick if you like it foamy.
Work fast as it sets up in a hurry.