Sweet Potato Casserole - cooking recipe

Ingredients

3 c. mashed sweet potatoes
1 c. sugar
2 eggs
1 tsp. vanilla
1/3 c. milk
1/4 c. butter
1 c. brown sugar
1/3 c. flour
1/3 c. butter
1 c. nuts

Preparation

Beat together potatoes with sugar, eggs, vanilla, milk and 1/4 cup butter.
Put into buttered casserole dish.
Mix brown sugar, flour, 1/3 cup butter and nuts.
Crumble on top.
Bake 30 minutes at 350\u00b0.
Do not overbake.