Cherry Cheese Pie - cooking recipe

Ingredients
    8 oz. cream cheese, softened
    2 c. cool whip
    1/2 c. sugar
    1 can cherry pie filling
    1 crust, ready bake, graham or chocolate
Preparation
    Bake pie crust if needed and cool.
    Beat cream cheese with sugar, fold in cool whip.
    Pour into pie crust.
    Top with pie filling and chill.

Leave a comment