Chili Beans - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 (16 oz.) can kidney beans
1 small onion
1 1/4 c. catsup
4 Tbsp. chili powder

Preparation

Brown ground beef in frying pan and drain off grease.
In separate pot bring beans to a boil.
Add beans to ground beef along with onion, catsup and chili powder.
Simmer for 15 minutes. Good with cornbread.