Garden Pasta Salad(Main Dish) - cooking recipe

Ingredients

1 c. Miracle Whip light reduced-calorie salad dressing
1/4 c. chopped parsley
1 tsp. dried basil leaves, crushed
1 garlic clove, minced
2 c. broccoli flowerets, cooked
1 (8 oz.) pkg. mild natural Cheddar cheese, cubed
1 c. (4 oz.) tri-color corkscrew noodles, cooked and drained
2 medium tomatoes, cut into thin wedges

Preparation

Combine salad dressing, parsley, basil and garlic; mix well. Add cheese, broccoli and noodles; mix lightly.
Chill.
Arrange tomatoes on platter; top with pasta salad.
Makes 6 servings, 363 calories per serving.
Preparation time: 20 minutes.