Cream Cheese Dessert - cooking recipe

Ingredients

2 can Crescent Rolls
2 8oz. pkg. cream cheese, softened
1 c. sugar
1 tsp. vanilla
1 egg, separated

Preparation

Roll out 1 can of rolls on bottom of 9 x 13-inch pan; pinch seams together.
Mix together cream cheese, sugar vanilla and egg yolk.
Spread on pastry.
Roll out second can of biscuits on top of cheese mixture.
Pinch seams together.
Brush on egg white.
Bake 350\u00b0 for 20-30 minutes, or until golden brown.