Banana-Graham Cracker Cake - cooking recipe

Ingredients

3 to 4 graham crackers
bananas

Preparation

Place the graham crackers on platter or large plate. Slice bananas lengthwise (1/4 to 1/2 thick) and place on top of crackers. Top bananas with another layer of crackers. Continue until you have 5 layers. Frost with Boiled Icing (follows). Let set overnight. Graham crackers will absorb moisture from bananas. Texture will be cake-like, very moist.