Black Bean Burritos - cooking recipe

Ingredients

1 green pepper, chopped
1 onion, chopped
2 cloves garlic, chopped (optional)
12 oz. boiled, boned chicken, shredded into small pieces
1 1/2 c. salsa (medium or hot)
1 (16 oz.) black beans
2 c. shredded Cheddar cheese
1 tsp. ground cumin
1/4 tsp. salt
12 flour tortillas

Preparation

Fry onion, green pepper and garlic until soft.
Mix in beans (undrained) along with chicken and 1 cup of salsa, cumin and salt. Preheat oven to 350\u00b0.
Spread filling across the middle of each tortilla and sprinkle with about 2 tablespoons cheese.
Roll up and place in a greased 9 x 13-inch baking dish.
Spread remaining salsa over top and add remaining cheese.
Bake until cheese melts and burritos are heated through.
Serve with sour cream.
Serves 6 to 8.