Quiche - cooking recipe

Ingredients

1 pie shell (unbaked)
4 eggs
1 c. sour cream
1 c. milk
any combination of following: fresh or frozen vegetables, cheeses (all kinds) and tofu

Preparation

Combine eggs, sour cream and milk.
Add filling.
Pour in pie shell.
Top with cheese and sprinkle with paprika.
Bake at 375\u00b0 for 45 minutes.