Taco Pie - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 envelope taco mix
1 can chopped green chilies, drained
1 1/4 c. 2% milk
2 eggs
1 c. Bisquick baking mix
1 tomato, chopped
1/2 c. shredded Mozzarella cheese

Preparation

Heat oven to 400\u00b0.
Grease a 9 x 1 1/4-inch pie plate.
Cook beef and onion until beef is brown; drain.
Stir in taco mix (dry).
Spread in pie plate; sprinkle with chilies.
Beat milk, eggs and baking mix 15 seconds in blender or 1 minute with hand mixer.
Pour over chilies.
Bake 25 minutes.
Top with tomato and cheese.
Bake 8 to 10 minutes longer or until knife inserted in center comes out clean.
Let stand 5 minutes.
Serve with shredded lettuce and taco sauce.