Lima-Broccoli Bake - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen baby limas
1 (10 oz.) pkg. frozen chopped broccoli
8 oz. carton sour cream
1 pkg. dry onion soup
1 can mushroom soup
1 can water chestnuts, drained
2 c. Rice Krispies
1 stick margarine
Preparation
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Cook first 2 ingredients until almost done; drain.
Mix next 4 ingredients.
Add vegetables and stir well.
Pour into buttered casserole.
Brown 2 cups Rice Krispies in 1 stick oleo.
Put over top.
Loosely cover with foil.
Bake at 350\u00b0 for 30 minutes. Serves 8.
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