Lima-Broccoli Bake - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen baby limas
    1 (10 oz.) pkg. frozen chopped broccoli
    8 oz. carton sour cream
    1 pkg. dry onion soup
    1 can mushroom soup
    1 can water chestnuts, drained
    2 c. Rice Krispies
    1 stick margarine
Preparation
    Cook first 2 ingredients until almost done; drain.
    Mix next 4 ingredients.
    Add vegetables and stir well.
    Pour into buttered casserole.
    Brown 2 cups Rice Krispies in 1 stick oleo.
    Put over top.
    Loosely cover with foil.
    Bake at 350\u00b0 for 30 minutes. Serves 8.

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