Shepherd'S Pie - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion
1 can cream of mushroom soup
2 to 3 c. mashed potatoes
1 can mixed vegetables
1/4 lb. cheese

Preparation

Brown ground beef with chopped onion.
Drain fat.
Add soup and mixed vegetables.
Mix with meat.
Pour into casserole dish. Spread mashed potatoes over top of mixture.
Also add cheese the last few minutes in oven.
Bake at 350\u00b0 for 15 minutes.