Chicken Soup With Dumplings - cooking recipe
Ingredients
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several pieces chicken
2 1/2 qt. cold water
1 carrot
1 stalk celery
1 small onion
salt and pepper to taste
1/2 c. peas
2 medium sliced zucchini
1 sliced carrot
1 small diced onion
1 stalk diced celery
1/2 c. green beans
1/2 c. corn
1/4 c. uncooked rice
1 bay leaf
1 Tbsp. parsley flakes
Preparation
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Cover several pieces of chicken with cold water.
Add 1 carrot, 1 stalk celery, 1 small onion and salt and pepper to taste.
Cover and simmer for 2 hours.
Remove chicken and strain broth.
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