Hawaiian Wedding Cake - cooking recipe

Ingredients

2 c. sugar
2 eggs
1 (20 oz.) can crushed pineapple
1 tsp. vanilla
1 c. coconut
1 c. chopped nuts
2 c. flour
2 tsp. baking soda

Preparation

Cream sugar and eggs with mixer.
Add pineapple with juice, vanilla, coconut and nuts.
Add flour and soda.
Mix by hand. Pour into a greased 13 x 9-inch pan.
Bake at 350\u00b0 for 30 to 35 minutes.