Chocolate Turtle Cheesecake - cooking recipe

Ingredients
    2 c. crushed vanilla wafers
    6 Tbsp. melted margarine
    1 (14 oz.) pkg. caramels
    5 oz. evaporated milk
    2 (8 oz.) pkg. cream cheese
    1/2 c. sugar
    1 tsp. vanilla
    2 eggs (1 at a time)
    1/2 c. melted chocolate morsels
Preparation
    In saucepan, melt caramels and milk.
    Pour into crust.
    With mixer, blend cream cheese, sugar and vanilla.
    Slowly add and mix eggs and add chocolate morsels.
    Mix well.
    Pour over caramels in crust and bake at 350\u00b0 for 40 minutes.

Leave a comment