Lemon Oat Lacies - cooking recipe

Ingredients

2 c. margarine, softened
1 c. sugar
2 c. flour
3 c. oatmeal
1 Tbsp. grated lemon peel
1 tsp. vanilla
powdered sugar

Preparation

Beat margarine and sugar until creamy.
Add remaining ingredients, except powdered sugar.
Mix well.
Cover; chill 30 minutes.
Heat oven to 350\u00b0.
Shape dough into 1-inch balls. Place on ungreased cookie sheet.
Flatten with bottom of glass dipped in powdered sugar.
Bake 12 to 15 minutes or until edges are light golden brown.
Cool 1 minute on cookie sheet.
Remove; cool completely.
Sprinkle with powdered sugar.
Makes 4 1/2 dozen.