Pudding Cookies - cooking recipe

Ingredients

2 1/4 c. flour
1 tsp. baking soda
1 c. margarine, softened
1/4 c. granulated sugar
3/4 c. light brown sugar
1 pkg. Jell-O (vanilla) instant pudding
1 tsp. vanilla
2 eggs
1 pkg. chocolate chips
1 c. chopped nuts

Preparation

Mix flour and baking soda.
Combine margarine, sugar, pudding mix and vanilla in a large mixing bowl.
Beat until smooth and creamy.
Beat in eggs.
Gradually add in the flour mixture, then stir in chips and nuts.
(Batter will be stiff.)
Drop by teaspoon onto ungreased cookie sheet about 2 inches apart.
Bake at 375\u00b0 for 8 to 10 minutes.
Makes 7 dozen.