Christmas Salad - cooking recipe

Ingredients

1 large cream cheese
1 small cream cheese
1 large pkg. miniature marshmallows
1 can (16 oz.) crushed pineapple, drained
1/2 c. mayonnaise
1/2 pt. whipping cream, whipped stiff
1/2 c. red cherries
1/2 c. green cherries, cut in quarters

Preparation

Cream cheese and mayonnaise.
Fold rest together.
Put in flat pan (oblong baking pan).
Decorate with red and green cherries to look like a red berry with 2 green leaves.
Place in freezer. Before serving, remove from freezer and thaw at least 45 minutes.