Sloppy Joe Pie - cooking recipe
Ingredients
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1 to 1 1/2 lb. ground beef
1/4 c. chopped onion
8 oz. can tomato sauce
8 oz. can whole kernel corn, drained
1/4 c. water
1 pkg. Sloppy Joe mix
10 oz. can Hungry Jack biscuits
2 Tbsp. milk
1/3 c. corn meal
4 oz. (1 c.) shredded Cheddar cheese
Preparation
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Heat oven to 375\u00b0.
Brown ground beef and onion, drain.
Stir in tomato sauce, corn, water and seasoning mix.
Heat meat mixture until hot and bubbly.
Reduce heat and simmer, separate biscuit, flatten, dip in milk, then cornmeal.
Spread in pie dish, around sides, then the bottom.
Biscuits will cook together to form crust. Sprinkle half of cheese on bottom and pour beef mixture on biscuits.
Sprinkle rest of cheese over top of mixture.
Bake 20 to 25 minutes.
Cool mixture.
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