Jean'S Macaroni Surprise(Country: U. S. A.) - cooking recipe

Ingredients

1 lb. macaroni
1 can Spam, cubed
1 to 1 1/2 c. frozen peas
2 cans Cheddar cheese soup
2 cans cream of mushroom or cream of celery soup
Mozzarella cheese or sharp cheese (can be used to taste)
milk

Preparation

Cook macaroni until almost done.
Drain.
Put into a baking pan.
Add Spam, peas, soups and cheese (if desired).
Pour milk into one can and rinse them into another can; rinse that can. Pour into a baking pan.
Use one can milk for every two cans of soup.
Bake at 350\u00b0 until top is light brown.
Mixture before baking should appear loose.