Cherry Delight - cooking recipe

Ingredients

3/4 c. butter
1 c. powdered sugar
1 large pkg. cream cheese
2 egg yolks
1 large box vanilla wafers
2 cans pie filling
1/2 c. nuts (optional)
2 c. whipped cream

Preparation

Beat egg whites with a beater until stiff.
Spread crushed vanilla cookies on bottom of a 13 x 9 1/2 x 2-inch pan (save enough crumbs for topping).
Mix all ingredients together.
Fold in beaten egg whites.
Spread over crumbs already in pan.
Spread 2 cans of pie filling on mixture (fruit).
Sprinkle 1/2 cup nuts over fruit (optional).
Spread 2 cups whipped cream.
Top with remaining crumbs.
Keep refrigerated.