Ham And Cheese Ball - cooking recipe

Ingredients
    1 can deviled ham
    1 (3 oz.) pkg. cream cheese (room temperature)
    1 c. (4 oz.) shredded Cheddar cheese
    2 Tbsp. finely chopped onions
    dash of red pepper
    1/2 c. chopped walnuts
Preparation
    In small bowl, combine ham, cheese, cream cheese, onions and red pepper.
    Mix well.
    Shape mixture into a ball.
    Roll in chopped nuts.
    Wrap in plastic wrap; chill.
    Remove from refrigerator to soften before serving.
    Makes 1 (2-cup) cheese ball.

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