Ham And Cheese Ball - cooking recipe
Ingredients
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1 can deviled ham
1 (3 oz.) pkg. cream cheese (room temperature)
1 c. (4 oz.) shredded Cheddar cheese
2 Tbsp. finely chopped onions
dash of red pepper
1/2 c. chopped walnuts
Preparation
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In small bowl, combine ham, cheese, cream cheese, onions and red pepper.
Mix well.
Shape mixture into a ball.
Roll in chopped nuts.
Wrap in plastic wrap; chill.
Remove from refrigerator to soften before serving.
Makes 1 (2-cup) cheese ball.
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