Cranberry Meat Balls - cooking recipe

Ingredients

2 lb. hamburger meat
1 c. crushed corn flakes
1/4 tsp. black pepper
1/2 tsp. garlic salt or 1/4 tsp. powder
1/3 c. catsup
1 small onion, chopped
1 tsp. parsley flakes
1 can jellied cranberry sauce
1 small bottle chilli sauce
3 Tbsp. brown sugar

Preparation

Mix
first
7 ingredients together and form into balls. If desired,
brown in skillet on top of stove.
Mix cranberry sauce, chilli
sauce
and\tbrown
sugar together.\tPlace meat balls
in ovensafe
dish and pour mixture over them.\tBake at 350\u00b0 for about 30 minutes.