Cream Cheese And Chili Dip - cooking recipe

Ingredients

1 pkg. cream cheese
1 1/2 to 2 c. Cheddar cheese
1 can chili with no beans

Preparation

In Pyrex baking dish, spread the cream cheese for bottom layer.
Empty can of chili as next layer.
Top with Cheddar cheese.
Bake in oven at 400\u00b0 for 15 minutes.
Turn oven to broil and continue to bake for 5 minutes or until cheese is melted and bubbly.
Serve with corn chips.