Peanut Butter, Corn Flake Cookies - cooking recipe

Ingredients

3 c. sugar
1 1/2 c. dark Karo syrup
3 c. peanut butter
15 c. corn flakes

Preparation

Put sugar and syrup in container.
Let come to a boil (just a boil), stirring continuously.
Add peanut butter to syrup mixture and stir until smooth.
Pour this over corn flakes and work quickly, blending thoroughly, to coat flakes.
Pour out into greased pan. Cut while warm. Makes about 100.