Oyster Patties - cooking recipe
Ingredients
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1 stick butter or margarine
1 Tbsp. flour
3/4 c. milk
1 small onion, chopped
2 Tbsp. chopped parsley
pinch of thyme
4 dozen cocktail pattie shells or 10 large pattie shells
salt and pepper to taste
1 tsp. lemon juice
dash hot sauce
1 toe garlic, chopped
1 small can mushrooms, chopped
4 doz. oysters
Preparation
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Melt butter and add flour.
When smooth, add all other ingredients, except oysters.
Simmer about 5 minutes.
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