Tatala(Sponge Cookies) - cooking recipe

Ingredients

3 eggs
1 1/2 c. sugar
1 stick butter, melted
8 oz. sour cream
3 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. vanilla

Preparation

Beat all together.
Drop by spoonfuls.
Bake in a 350\u00b0 oven until brown.
Before baking, sprinkle each cookie lightly with sugar.
Before serving, sprinkle with powdered sugar.