Pork Toutierre - cooking recipe

Ingredients
    1 1/2 lb. ground pork *
    1/2 lb. ground beef *
    2 medium onions, minced
    1 Tbsp. salt
    1/2 tsp. pepper
    1 large potato, peeled
    1 tsp. cloves
    1 1/4 tsp. cinnamon
    3/4 c. water
    2 pie crusts
Preparation
    *You may use 2 pounds of ground pork instead.

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