Pumpkin Pie Cake - cooking recipe

Ingredients

4 eggs
12 oz. can evaporated milk
1 c. sugar
1 large can pumpkin
4 tsp. pumpkin pie spice
1 1/2 sticks melted oleo
1/2 tsp. salt
1 box yellow cake mix
1 c. chopped pecans
1 Tbsp. vanilla

Preparation

Mix eggs, milk, sugar, pumpkin, spices and salt.
Pour into 13 x 9-inch pan sprayed with Pam.
Sprinkle cake mix over pie mixture.
Sprinkle pecans next.
Pour melted oleo over the whole pan on top of all the mixture.
Bake an hour or until cake mix is done at 350\u00b0.