Sour Cream Dill Dip - cooking recipe
Ingredients
-
round loaf bread (rye or pumpernickel), hollowed out
bread cubes from same bread to dip
2 c. sour cream
2 c. mayonnaise
3 Tbsp. parsley
3 Tbsp. minced onion
3 tsp. dill
Preparation
-
Mix sour cream, mayonnaise, parsley, minced onion and dill to make dip.
Use hollowed bread for bowl and bread cubes to dip.
Leave a comment