Easy Chicken Pot Pie - cooking recipe

Ingredients
    2 c. cooked chicken
    1 can cream of celery soup
    1 1/4 c. chicken broth
    1 pkg. mixed vegetables
    1 c. Bisquick
    1 stick melted butter
    1 c. milk
Preparation
    Mix first 4 ingredients together; put in casserole dish.
    Set aside.
    Mix remaining ingredients and pour over chicken.
    Bake at 400\u00b0 for 45 minutes.

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