Easy Chicken Pot Pie - cooking recipe
Ingredients
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2 c. cooked chicken
1 can cream of celery soup
1 1/4 c. chicken broth
1 pkg. mixed vegetables
1 c. Bisquick
1 stick melted butter
1 c. milk
Preparation
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Mix first 4 ingredients together; put in casserole dish.
Set aside.
Mix remaining ingredients and pour over chicken.
Bake at 400\u00b0 for 45 minutes.
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